Melagodo › Frequently asked questions
Frequently asked questions
Opening hours, booking, service, vegetarian dishes, getting here: answers to the questions we hear most.
Is Melagodo close to the Eiffel Tower?
Yes. The restaurant is at 10 rue Nélaton, Paris 15, about an 11-minute walk from the Eiffel Tower along the Seine, and 2 minutes from Bir-Hakeim metro (line 6).
Is the kitchen open in the afternoon?
Yes, our kitchen is open all day without a break, every day: 12 noon to 10:30 pm Sunday to Thursday, and until 11 pm on Fridays and Saturdays. You can have a late lunch or an early dinner.
How do I book?
Online on our booking page. For 10 people or more, please use the Groups page.
Is service included? Should I tip?
Service is included in our prices. If you enjoyed your meal and the service, a tip for the team is always appreciated and entirely optional.
Do you serve pizza?
Yes, seven pizzas on the menu, from €15 (Margherita Extra) to €23 (Tartufo Nero), served at lunch, dinner and all afternoon.
Do you have vegetarian dishes?
Yes: Burrata con betterave, Capri reinventata, Mozzarella in carrozza, Mafaldine alla truffe, Gnocchi with pesto and stracciatella, plus the Margherita Extra, Quattro Formaggi, Tartufo Nero and Jardin de Toscane pizzas.
Do you have a lunch set menu?
Yes, Monday to Friday from 12 noon to 2:30 pm: main course or pizza + dessert + coffee for €19.50. Today’s menu is posted on the lunch menu page.
Can you host groups?
Yes, from 10 to 40 people, with a private room for up to 20. Tour guides and small tour operators are welcome: send your request from the Groups page.
How do I get there?
Metro line 6, Bir-Hakeim station (2-minute walk) or RER C, Champ de Mars – Tour Eiffel station (3 minutes). Address: 10 rue Nélaton, 75015 Paris.
Where can I watch the Eiffel Tower sparkle after dinner?
The Bir-Hakeim bridge, a 5-minute walk away, has a great view. According to the official Eiffel Tower website, it sparkles for 5 minutes at the start of every hour, from nightfall until midnight (1 am in the high season).